World's First Smoking Dehydrator

This countertop machine has six trays, built-in smoking, precision dehydration, and the ability to make Smoking jerky, dried fruit, herbs, and more.

It takes more than just drying to make great jerky. A novel approach to food preservation and flavor exploration.

Smoking Dehydrator allows you to customize the character and texture of smoke in a single six-tray countertop chamber by combining a real wood-smoke stage with controlled dehydration. On a single machine, select Smoke, Pure Dehydrate, or Smoke + Dehydrate.

      Traditional dehydrate Only                            Smoking Dehydrator

In traditional smoked jerky, the food is smoked in one machine, transferred, and then dehydrated in another.
Smoking Dehydrator integrates both into a single equipment, operation, and chamber.
One countertop device combines controlled dehydration with authentic wood-smoke flavor.

In order to give the meal time to acquire its smokey quality, Smokery creates actual wood smoke inside the chamber.

No independent outdoor smoker. Food should not be moved between appliances.

Smoking Dehydrator is more than just smoke.

For items that require precise, clean drying, switch to Pure Dehydrate.

Different dishes require different times and temperatures.

For everything from jerky to high-moisture fruit, Smoking Dehydrator offers a broad temperature range and up to 72 hours of customizable dehydration time.

Dehydration makes food lighter and easier to pack while removing moisture, which prolongs its shelf life when properly prepared and stored.

Make handmade meals out of fresh meat, fruit, veggies, and other ingredients that you can prepare in advance, keep longer, and carry with you.

A 10-liter chamber and six detachable mesh trays allow you to produce more in each batch, whether you're using a variety of ingredients or many jerky tastes.

More space for the batch without creating a smokehouse in your kitchen.

The drying process may be disrupted by frequently opening the door.
You may examine your food at any moment while maintaining a stable internal environment thanks to the built-in light.

Complex cooking should not require complicated controls.

The intuitive 8-button touch interface makes every function easy to understand.

Set the temperature, time, and mode, then let Smokery do the rest.

There are fewer procedures, no food movement between two ovens, and less hands-on tending as compared to a conventional outdoor smoking setup.